Prime Rib
A succulent cut of Certified Angus Beef®, rubbed with salt and pepper, rosemary and slow roasted.
Archives for: June 12th, 2019
Sirloin Steak
10 oz. certified Angus center cut char-grilled for that terrific backyard flavor.
Chicken Breast Tenders and Shrimp
4 Fried chicken breast tenders and a half pound steamed shrimp
Baby Back Ribs
Tender baby back ribs coated with dry rub spices then slow cooked, grilled and basted with bbq sauce.
Summer Steamer Bucket
Inspired by beach bonfires, this steamer pot includes a Dungeness crab cluster, snow crab clusters, shrimp, corn on the cob, grilled Andouille sausage and red potatoes. SORRY, NO SUBSTITUTIONS.
Gumbo
Traditional gumbo with shrimp, crab, Andouille sausage, celery, onions, red and green peppers in a dark roux served atop rice
Snow Crab Clusters
One pound of body and leg sections steamed plain or with crab seasoning. MKT
Stuffed Shrimp
Three jumbo shrimp topped with crab imperial and broiled.
Fried Shrimp
8 jumbo Shrimp batter dipped served golden brown
Whole Lobster
You pick it fresh from the tank! MKT